Strauss Group

Strauss Group operates as an international Food & Beverage company, delivering a diverse portfolio of products across global markets. The company’s core business encompasses Strauss Coffee B.V., Strauss Israel, and Strauss Water, reflecting its strategic focus on various food and beverage segments. It aims to develop and manufacture high-quality, delicious food and beverages that cater to broad consumer tastes and preferences, extending its reach through continuous product innovation.

The company's origins trace back to the 1930s with the immigration of Dr. Richard and Hilde Strauss to Israel in 1936. Hilde Strauss’s renowned "strawberry delicacy," created from local strawberries and excess milk, garnered significant local acclaim. This initial success and the family's entrepreneurial spirit led to the establishment of the Strauss Nahariya Dairy in 1939, evolving from a small family farm into a formal dairy operation.

Strauss Group serves a wide array of global consumers with its extensive range of food and beverage offerings. The company’s vision is centered on "Nourishing A Better Tomorrow," driven by a profound passion for food. It is dedicated to producing items that empower, indulge, and delight individuals, constantly renewing its product lines with novel solutions across its various fields of activity to meet evolving consumer demands.