Infarm is a Berlin-based vertical farming company that develops modular, IoT- and AI-powered smart farms to grow fresh produce like herbs, greens, and microgreens directly in urban environments such as supermarkets, restaurants, and schools.[1][2][6] It serves retailers, wholesalers, and urban consumers by solving key problems in the global food supply chain, including long-distance transport (averaging 1500 km through 28 hands, with one-third spoiled), high waste, poor freshness, and environmental impact through a decentralized, hydroponic alternative that emphasizes nutrition, taste, sustainability, and city-level food self-sufficiency.[1][2][5][6] Despite early growth with partnerships like Metro Group and Marks & Spencer, plus $200M in Series D funding in 2021, Infarm faced collapse from high energy costs and competition by 2022, re-emerging as Infarm Technologies Limited with a niche focus on kosher, insect-free products in markets like Toronto.[7]
Infarm was founded in 2013 in Berlin by Osnat Michaeli and brothers Erez and Guy Galonska, inspired partly by NASA's biofarming methods and sustainable design to rethink urban food production.[1][2] The Galonskas, with backgrounds in tech and innovation, aimed to decentralize farming amid a "broken" supply chain wasting energy and spoiling food; early traction came from grants like Horizon 2020 in 2017, partnerships with Metro Group, and $25M funding in 2018, enabling expansion to France, London, and Copenhagen.[2][6] Pivotal moments included launching the world's first in-store farms (certified GLOBALG.A.P.), securing patents on modular growth trays, and scaling to 678 micro-farms monitored via cloud tech by 2020, though later financial woes led to restructuring.[2][6][7]
(Note: Search results distinguish this Infarm from a separate Australian Agricultural AI firm founded in 2017 by Jerome Leray, focused on drone-to-tractor weed detection; this profile centers on the vertical farming entity matching the query's tech company description.[4][8])
Infarm rides the vertical farming and agtech wave, addressing urbanization (cities needing resilient food amid climate risks), supply chain fragility (exposed by pandemics), and sustainability demands (reducing 1500km food miles and waste).[1][2][5] Timing aligns with falling LED/IoT costs and AI advancements enabling precise, data-driven growing, while market forces like rising energy prices and competition forced its 2022 pivot to efficient, niche models like modular centres and kosher produce.[3][7] It influences the ecosystem by pioneering distributed networks—planning 15+ Growing Centres—demonstrating scalable urban agtech, inspiring retailers to integrate on-site farms, and pushing rivals toward AI-optimized, decentralized production for food security.[3][6][7]
Infarm's post-collapse rebirth under Infarm Technologies Limited signals resilience, narrowing to high-margin niches like kosher salads in Toronto while leveraging core modular tech for herbs in stores—poised for growth if energy efficiencies hold amid 2025's agtech funding rebound.[7] Trends like AI-driven precision ag, urban expansion in Asia/Middle East (e.g., Qatar centre), and climate-resilient supply chains will shape it, potentially evolving from micro-farm pioneer to dominant distributed network if it sustains partnerships and yield gains.[3][7] Watch for US/Canada scaling and cost reductions via its "smarter" software, tying back to its founding vision of self-sufficient cities with fresher, greener food.[1][3]
Infarm has raised $599.8M in total across 8 funding rounds.
Infarm's investors include Alate Partners, Jana Messerschmidt, Craft Ventures, CRV, Goat Capital, Goldcrest Capital, Greycroft, Hanaco Ventures, Index Ventures, M13, MATH Venture Partners, OurCrowd.
Infarm has raised $599.8M across 8 funding rounds. Most recently, it raised $200.0M Series D in December 2021.