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Key people at Headland Foods Limited.
Headland Foods Limited was a United Kingdom-based manufacturer of prepared meals and ready-to-eat food products, primarily serving the food service and retail sectors from its London headquarters. The company operated as a private limited entity, specializing in the production and distribution of various ready meals, with its last financial accounts filed for the period ending April 2, 2011. In 2011, Headland Foods was acquired by the multinational food corporation Kerry Group. Key officers associated with the company included Paul Andrew Birt and Michael Russell. Incorporated on September 6, 2001, initially as DE FACTO 968 LIMITED, Headland Foods Limited has since entered liquidation status. Its accounts and confirmation statements have been significantly overdue for several years, indicating its current inactive operational state.
Headland Foods Limited is a UK-based contract packaging company specializing in frozen and ready-to-eat food products, operating from two sites in Flint, North Wales, and Grimsby, North-East Lincolnshire.[1] It focuses on tray meal packing lines and related food manufacturing services, serving the frozen food industry as a supplier, exporter, and wholesaler.[1][2]
The company provides contract packaging solutions for clients in the frozen and deep-frozen foods sector, addressing needs for efficient production and packaging of meal trays and similar products.[1][2] While specific growth metrics are not detailed in available records, its operations span multiple UK sites, indicating established presence in food manufacturing.[1]
Headland Foods Limited was incorporated in 2001, as indicated by its Companies House registration number 04282874, placing its formal establishment around that year (exact founding date requires full filing review).[4][5][6] Limited details exist on specific founders or early partners, but the company emerged in the context of the UK frozen food industry, with parallels to entities like UK Frozen Food founded in 2002.[2]
A pivotal moment came in late 2010 when its Flint factory was acquired by Kerry Foods as part of a deal involving two sites, though the Flint location was already slated for closure prior to the acquisition.[3] This highlights early challenges in site viability. Additional context includes facility upgrades, such as a 2015 kitchen redesign by Hoare Laboratory Engineering to meet operational needs.[7]
Headland Foods stands out in the contract food packaging space through:
These elements position it as a reliable partner for food manufacturers seeking outsourced packaging without in-house infrastructure.
Headland Foods operates within the frozen and ready-meal food manufacturing ecosystem, riding trends in contract packaging driven by demand for convenient, pre-packaged foods amid busy consumer lifestyles and supply chain efficiencies.[1][2] Timing aligns with UK food industry's shift toward outsourcing production to specialized firms, reducing capital costs for brands while leveraging regional expertise in areas like North Wales and Lincolnshire.[1]
Market forces favoring it include steady growth in frozen food exports and wholesaling, bolstered by infrastructure investments.[2][7] Though not a tech disruptor, it supports the broader ecosystem by enabling scalable food supply chains, indirectly aiding retail and e-commerce growth in perishables.
Headland Foods Limited persists as a niche player in UK contract food packaging, with potential for expansion via site optimizations and industry consolidation.[1][3][7] Upcoming trends like automation in packing lines and sustainable frozen food innovations could shape its trajectory, especially if it leverages past engineering upgrades.[1][7]
Its influence may evolve through partnerships in the growing ready-meal market, tying back to its core strength in reliable, multi-site operations for frozen products—positioning it steadily amid acquisition histories and operational adaptations.[3][1]
Key people at Headland Foods Limited.
