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Habiza, based in Toluca Lake, Los Angeles, produces premium refrigerated hummus, emphasizing an authentic Lebanese recipe and exceptional creaminess through innovative scaling of traditional methods. The brand markets its classic and other varieties as "the world’s creamiest hummus," featuring clean ingredients like seed oil-free and glyphosate-free chickpeas, and has demonstrated significant growth, expanding 333% in one year. Habiza has achieved high unit and dollar sales velocity in natural retail, becoming the top-selling hummus at upscale grocer Erewhon. The company is actively expanding its distribution, launching on Target shelves across the West Coast and planning further entry into Albertsons and Giant Food divisions, with investor Elie Ayrouth of Foodbeast Ventures supporting the brand. Habiza was founded in 2021 by Jonathan Srour.
Habiza has raised $2.5M across 1 funding round.
Habiza has raised $2.5M in total across 1 funding round.
Habiza has raised $2.5M in total across 1 funding round.
Habiza's investors include Vanquish, Caleb Pressley, Elliot Tebele, Sean Rad.
Habiza has raised $2.5M across 1 funding round. Most recently, it raised $2.5M Seed in March 2026.
| Date | Round | Lead Investors | Other Investors | Status |
|---|---|---|---|---|
| Mar 23, 2026 | $2.5M Seed | Vanquish | Caleb Pressley, Elliot Tebele, Sean RAD | Announced |