Glico

Glico is a Japanese food processing company, producing confectioneries, dairy, and general food items, including popular Pocky and Pretz. Its strategy emphasizes scientific research and development, focusing on nutritional value to create offerings that promote consumer health and well-being through innovative ingredients and processing.

The company was founded by Ri-ichi Ezaki. In 1919, his discovery of glycogen's nutritional properties in oyster broth inspired the first Glico Caramel, which commenced sales on February 11, 1922. Ezaki’s insight was that children thrive through eating and playing, driving him to develop products delivering both enjoyment and health.

Glico serves a broad international consumer base across Asia Pacific and North America. The company’s vision, "Healthier days, Wellbeing for life," guides its commitment to continually enhance global health and daily living through innovative food solutions, fostering improved well-being worldwide.