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§ Private Profile · Boulder, CO, USA
Beverage producer offering organic, single-serving instant tea and coffee packets for convenience seekers, using a patented botanical extraction.
Based in Boulder, Colorado, Cusa Tea produces organic, single-serving instant tea and coffee packets utilizing a patented botanical extraction process that preserves flavor without sugar. The company manufactures consumer beverages, including English Breakfast, Jasmine, and light roast coffee, that dissolve rapidly in hot or cold water without artificial additives. Cusa Tea targets outdoor enthusiasts, travelers, and natural grocery shoppers through both direct-to-consumer online channels and traditional retail distribution networks. Following nine months of initial product development, the enterprise successfully secured 21 patents for its proprietary extraction technology and expanded its physical retail footprint to 750 stores nationwide by mid-2018. The beverage brand is backed by recognizable industry investors, including board member Jay Hirsh and the early-stage venture capital firm Breaktrail Ventures. The organization was officially founded in 2017 by entrepreneur and chief executive officer Jim Lamancusa.
Cusa Tea has raised $2.5M across 1 funding round.
Cusa Tea has raised $2.5M in total across 1 funding round.
Cusa Tea has raised $2.5M across 1 funding round. Most recently, it raised $2.5M Series A in May 2019.
| Date | Round | Lead Investors | Other Investors | Status |
|---|---|---|---|---|
| May 29, 2019 | $2.5M Series A | JAY Hirsh, JIM Cali | Organic X Labs, Service Provider Capital, Smart Capital | Announced |
Cusa Tea has raised $2.5M in total across 1 funding round.
Cusa Tea's investors include Jay Hirsh, Jim Cali, Organic X Labs, Service Provider Capital, Smart Capital.